We're well into autumn now. The shop is filled with flowers the colour of terracotta, blood-orange and rich red burgundy. My favourites are big, chunky, brick red LA lilies, which combine beautifully with orange parrot tulips.
On Saturday, we created the flowers for Laura's wedding. I covered two big pots with dried lotus leaves, then filled them with big, fragrant Casablanca lilies, lime-green Bells of Ireleland and white, white freesias.
